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Home Science · Q132

Food Science and Food Service Management

Graduate and Post Graduate · Home Science · question 132

Q132

Arrange in correct sequence the processes involved in food technology. 1. Preservation 2. Selection 3. Use of safe food 4. Distribution 5. Packaging

A.
5, 2, 1, 3, 4
B.
4, 3, 2, 1, 5
C.
1, 2, 3, 5, 4
D.
2, 1, 5, 4, 3
Answer

Answer: Option D

Solution

Answer: Option D
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