Vidyalelo
Home Science · Q55

Food Science and Food Service Management

Graduate and Post Graduate · Home Science · question 55

Q55

Assertion (A) Mayonnaise is considered as a permanent emulsion. Reason (R) Sugar, salt and acids are used as stabiliser in mayonnaise.

A.
Both A and R are true
B.
Both A and R are false
C.
A is true, but R is false
Answer
D.
A is false, but R is true

Answer: Option C

Solution

Answer: Option C
No explanation is given for this question Let's Discuss on Board