Q118
Codes for food handlers are 1. neat and clean working cloth. 2. wash kitchen utensils and equipments once in week. 3. wash hands before touching the food. 4. can smoke in kitchen of service areas. Select the correct answer
A.
1 and 2
B.
1 and 4
C.
1 and 3
AnswerD.
All of these
Answer: Option C
Solution
Answer: Option C
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