Q479
Dry wines are made by
A.
50% sugar w/v
B.
7% sugar/°Brix
C.
No added sugar
AnswerD.
None of the above
Answer: Option C
Solution
Answer: Option C
Solution:
Dry wines are made with No added sugar.Dry wine is wine with less than 4 grams of residual sugar per liter.
During fermentation, the natural sugar in the grape juice is converted to alcohol. The longer the fermentation, the more residual sugar is converted into alcohol and the wine becomes drier.