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Biotechnology Engineering · Q46

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Engineering and GATE · Biotechnology Engineering · question 46

Q46

Fill in the blanks with appropriate option: vinegar is a liquid consisting of acetic acid produced by the fermentation of . . . . . . . . by . . . . . . . .

A.
Glucose, S. cerevisiae
B.
Ethanol, A. aceti
Answer
C.
Lactose, L. acidophilus
D.
Starch, B. amyloliquefaciens

Answer: Option B

Solution

Answer: Option B
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