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Home Science · Q246

Food Science and Food Service Management

Graduate and Post Graduate · Home Science · question 246

Q246

Ideal cooking oil include which of the following? 1. It must contain high amounts of monounsaturated fats. 2. It must have a smoke point higher than the cooking temperature. 3. It should not have any trans fat. 4. It must contain high amount of saturated fats.

A.
2, 3 and 4
B.
1, 2 and 3
Answer
C.
3, 4 and 1
D.
1, 2 and 4

Answer: Option B

Solution

Answer: Option B
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