Q143
Match the following. List-I List-II a. Baking 1. Ice water b. Blanching 2. Fragile food c. Poaching 3. Browning process d. Caramelisation 4. Dry heat
Match the following.
| List-I | List-II |
| a. Baking | 1. Ice water |
| b. Blanching | 2. Fragile food |
| c. Poaching | 3. Browning process |
| d. Caramelisation | 4. Dry heat |
A.
a-2, b-3, c-4, d-1
AnswerB.
a-4, b-1, c-3, d-2
C.
a-1, b-2, c-3, d-4
D.
a-4, b-3, c-2, d-1
Answer: Option A
Solution
Answer: Option A
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