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General Knowledge · Q48

Practice

Competitive Exams · General Knowledge · question 48

Q48

The main chemical constituent of the oil of cardamom which is responsible for flavour of this oil is

A.
cineole
Answer
B.
engenol
C.
geraniol
D.
limonene

Answer: Option A

Solution

Answer: Option A
Solution:
The main chemical constituent of the oil of cardamom which is responsible for flavour of this oil is cineole.