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Home Science · Q74

Food Science and Food Service Management

Graduate and Post Graduate · Home Science · question 74

Q74

What is the role of a food control system? 1. To enforce adoption of food standards. 2. To implement food standards. 3. To inspect food. 4. To allow food to be contaminated.

A.
1, 3, 4
B.
2, 3, 4
C.
1, 2, 3
Answer
D.
4, 1, 2

Answer: Option C

Solution

Answer: Option C
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