Vidyalelo
Agriculture · Q412

Horticulture

Graduate and Post Graduate · Agriculture · question 412

Q412

Which fruit is most suited for preparation of marmalade

A.
Guava
B.
Ber
C.
Orange
Answer
D.
Litchi

Answer: Option C

Solution

Answer: Option C
Solution:
Orange is the fruit that is most suited for the preparation of marmalade.
Marmalade is a fruit preserve made from the juice and peel of citrus fruits boiled with sugar and water. The well-known version is made from bitter orange.
It is also made from lemons, limes, grapefruits, mandarins, sweet oranges, bergamots and other citrus fruits or a combination.