Which of the following cultivar of tomato is suitable for processing?

Answer: Option C

Roma cultivar of tomato is suitable for processing.
The Roma tomato or Roma is a plum tomato popularly used both for canning and producing tomato paste because of its slender and firm nature.
Romas are a great source of potassium and vitamin C and many other nutrients but amazingly, Romas have several beneficial forms of nutrients in the vitamin A family, including lutein, zeaxanthin and lycopene. These nutrients are important for your vision, and immunity and may lower your risk of certain cancers.