Quick Facts
About this Course
B.Sc Food Technology is a full time programme in the Sciences stream at Bharatiya Engineering Science and Technology Innovation University, Anantapur, Anantapur, Andhra Pradesh. The course duration is 36 Months. It leads to a Undergraduate credential. Fee details are being updated — contact the college for the latest fee structure. Explore admission criteria, eligibility and other programmes on the college overview and admission pages.
Course Highlights
- Undergraduate programme
- 36 Months duration
- Full time study mode
- Sciences stream
- Located in Anantapur, Andhra Pradesh
- UGC-approved institute
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Course at a Glance
- Course
- B.Sc Food Technology
- Credential
- Undergraduate
- Stream
- Sciences
- Duration
- 36 Months
- Study Mode
- Full time
- Location
- Anantapur, Andhra Pradesh
- Institute
- BESTIU Anantpur
Explore BESTIU Anantpur
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