The university has a Central Library and Cybrary with a collection of more than 1.00,000 books with online access to e-journals, e-books, and databases. The Cybrary with its 52 work-stations is an excellent facility as a part of the e-Library. four online databases are being monitored on LINUX Server with the help of 100 Mbps (BSNL) connectivity in the Cybrary.
Also, the college has its own library-cum-reading room with a collection of food technology subject-specific books. journals, periodicals, manuals, national and international food regulatory standards, etc. A repositoyy of the thesis of postgraduate students of food processing technology is also available in this library.
