Quick Facts
About this Course
M.Voc Food Technology and Quality Management is a full time programme in the Arts, Humanities and Social Sciences stream at Padmashree Institute of Management and Sciences, Bangalore, Bangalore, Karnataka. The course duration is 24 Months. Approved intake is 50 seats. Total fees are ₹ 1.55 Lakhs. Explore admission criteria, eligibility and other programmes on the college overview and admission pages.
Course Highlights
- 24 Months duration
- Full time study mode
- Arts, Humanities and Social Sciences stream
- Located in Bangalore, Karnataka
- UGC-approved institute
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Course at a Glance
- Course
- M.Voc Food Technology and Quality Management
- Stream
- Arts, Humanities and Social Sciences
- Duration
- 24 Months
- Study Mode
- Full time
- Seats
- 50 seats
- Total Fees
- ₹ 1.55 Lakhs
- Location
- Bangalore, Karnataka
- Institute
- PIMS Bangalore
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