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Regency College of Culinary Arts and Hotel Management, Hyderabad Logo

Regency College of Culinary Arts and Hotel Management, Hyderabad

·Estd: 1994
·Ownership: Private
All Courses
Student Intake:325
Total Faculty:29
Enrollments:325
NIRF Rank:TBD

Regency College of Culinary Arts and Hotel Management, Hyderabad - Facilities

Explore campus facilities at Regency College of Culinary Arts and Hotel Management, Hyderabad including hostels, library, labs, sports and more.

RCCAHM Facilities

8 facilities available on campus

Library

The library of the college is the knowledge hub for students. There are books of various streams, journals, magazines etc. available in the library. 

I.T Infrastructure

The college has a centralised air conditioned computer lab. The computer lab has desktops with upgraded software and hardware. The lab is equipped with various switches, networking cables, Wired and Wireless LAN cards.

Laboratories

The institute has basic training kitchen, advance training kitchen, quantity training kitchen, bakery & confectionery and accommodation operation lab to train students and provide them practical learning. 

Auditorium

The seminar hall of RCHMCT has seating capacity of 150 people. It is fully air-conditioned and equipped with modern and upgraded technology. Various events of the college are held at the seminar hall. 

Cafeteria

The canteen present at the campus serves delicious food and beverages to students, staff and faculty members at reasonable prices.

Sports

The campus of Regency College of Culinary Arts and Hotel Management has facilities for indoor and outdoor sports. Students can make use of sports facilities during free time. 

Medical/Hospital

RCHMCT medical centre takes care of medical needs of students and provides basic first aid to students. 

Classrooms

RCHMCT classrooms are equipped with latest technology such as LCD projectors, smart boards etc. Furthermore, classrooms are fully air-conditioned. 

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