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Verghese Kurien Institute of Dairy and Food Technology, Mannuthy Logo

Verghese Kurien Institute of Dairy and Food Technology, Mannuthy

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· AICTE Approved
·Estd: 1993
·Ownership: Public/Government
·Gender: Co-ed
All Courses
Total Faculty:11
NIRF Rank:TBD
Tuition Fees:TBD
Avg Placement:TBD
Exams Accepted:KEAM
OverviewCoursesFacilities

Courses

Vidyalelo Team
Vidyalelo TeamAdministrator
Available Courses (5)
Engineering and ArchitectureUndergraduateFull time

B.Tech Dairy Technology

48 Months60 seats
Details
Engineering and ArchitectureUndergraduateFull time

B.Tech Food Technology

48 Months30 seats
Details
Engineering and ArchitecturePostgraduateFull time

M.Tech Dairy Chemistry

24 MonthsFee: ₹ 83,200
Details
Engineering and ArchitecturePostgraduateFull time

M.Tech Dairy Microbiology

24 MonthsFee: ₹ 83,200
Details
Engineering and ArchitecturePostgraduateFull time

M.Tech Dairy Technology

24 MonthsFee: ₹ 83,200
Details

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