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Nutrition and Dietetics
practice.
Practice every MCQ with options. Use Show answers when you want the correct option and solution.
389
Questions
2/20
Page
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| List-I | List-II |
| a. Vitamin C | 1. By atmospheric oxidation |
| b. Vitamin C destruction | 2. Present in fresh fruits and vegetables |
| c. Sprouted pulses | 3. Three times more Vitamin C |
| d. Sprouted green gram | 4. Richest source of Vitamin C |
| e. Amla | 5. Vitamin C in enhanced |
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| List-I (Category/Age) | List-II (RDA of Energy) |
| a. Moderate working pregnant woman | 1. 2190 kcals |
| b. 2 years old child | 2. 2320 kcals |
| c. 12 years old boy | 3. 2440 kcals |
| d. 16 years old girl | 4. 1060 kcals |
| e. Sedentary man | 5. 2850 kcals |
| 6. 2580 kcals |
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1. Conjunctival xerosis
2. Corneal xerosis
3. Night blindness
4. Corneal scar
5. Keratomalacia
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1. Implementation
2. Mobilising resources
3. Monitoring and evaluation
4. Prioritise problem
5. Identify target
6. Setting objectives
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1. Determine the food ration
2. Estimate the quantity of food available
3. Calculate dietary need of affected population
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1. energy
2. iodine
3. vitamin A
4. protein
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1. Infants fed on fresh milk should be given fruit juice in small quantities for Vitamin C.
2. Vitamin D is obtained fromliver, liver-oils, egg yolk, milk and exposure to sunlight.
3. Osteomalacia's first symptom is pain in the bones that may occurduring pregnancy.
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1. Goitre
2. Still birth
3. Osteoporosis
4. Mental retardation
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| List-I | List-II |
| a. Well balanced diet | 1. Are in general and are more expensive than deficient ones |
| b. If funds do not permit | 2. Give butter and skimmed milk reconstitute from skimmed milk power to children. It is cheaper |
| c. Milled rice eaters | 3. Need protective foods like pulses, milk, green vegetables, fruits, etc |
| d. Growth of the fotus, placenta and maternal tissues | 4. Save a high metabolic activity |
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