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Nutrition and Dietetics
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Q121

Which age group benefits from Balwadi Nutrition Programme?

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Q122

Assertion (A) The first outward sign of puberty is the rapid gain in height and weight.
Reason (R) The secretion of insulin and cortisol stimulates the growth spurt.

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Q123

What are different types of PEM?

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Q124

The term 'food' means that
1. nourishes the body
2. removes hunger
3. gives satisfaction
4. renews strength

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Q125

When was ICDS launched?

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Q126

Which is the most important nutrient for athletes?

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Q127

Match the following.

List-I (Nutrients)	List-II (Deficiency Symptoms)
a. Cynocobalamine	1. Tetany
b. Thiamine	2. Petechial ha emorrhage
c. Ascorbic acid	3. Pernicious anaemia
d. Iron	4. Hypogeusia
e. Zinc	5. Muscle weakness
	6. Hypochromic Microcytic anaemia
	7. Cretenism

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Q128

Which form of carbohydrate should be taken during fever?

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Q129

When was Universal Declaration of Human Rights launched?

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Q130

Which is/are energy yielding food item(s)?

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Q131

The National Nutrition Mission is setup with a vision to ensure attainment of malnutrition free India by the year

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Q132

Which part of body is affected by tuberculosis?

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Q133

What are the key principles of the Rashtriya Kishore Swasthaya Karyakram?

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Q134

Match the following.

List-I	List-II
a. Convulsions in infants	1. Inadequate intake of Vitamin B₆
b. Milk effective in preventing pellagra	2. Because of its richness in tryptophan
c. Vitamin B₆	3. Pyridoxal, pyridoxamine and pyridoxine
d. Vitamin B₆ is required	4. For conversion of tryptophan to nicotinic acid and metabolism of essential fatty acids
e. Niacin equivalent	5. In the assessment of the value of a food stuff as a source of nicotinic acid, take into account the tryptophan content

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Q135

The condition of eyes, loosing the ability to adjust object at varying distance is known as

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Q136

Diet of adult should be rich in

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Q137

Consider the following statements.
1. Village health guide is a volunteer choosen from the community.
2. At primary health centre, the services provided are mother and child health care, family planning and immunisation.
3. In villages, there are still untrained dais who are undertaking deliveries at homes.

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Q138

Which mineral is found in insulin?

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Q139

Which is the most required nutrient for an infant?

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Q140

Match the following.

List-I (Changes in Organ Function with Ageing)	List-II (Effect on Nutrition)
a. Decreased taste buds	1. Poor Vitamin D
b. Decreased calcium absorption	2. Requirement of energy decrease
c. Impaired glucose tolerance	3. Can be a risk factor for developing osteoporosis
d. Decreased secretion of lactose	4. Loss of ability to detect salt and sweet

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